Sunday, October 23, 2011

The one where we danced

Sometimes I idolize traveling, specifically Italy & forget that we find joy where we make space for it. You don't need to go far in order to find excitement, you don't need to be doing something grand in order to be amused, & as long as you're in the company of people who matter to you, you don't need anything else. I was out casually this weekend with my boyfriend & his friends. The bars we were at weren't terribly happening, there was nothing particularly special about them & a good portion of the night was spent looking for other people. But at one point, my bf brought me to the downstairs of one bar to show me around. There weren't more than a dozen people there, dead by all accounts. Suddenly one of my favorite current songs came on & I quite literally burst into dance. there was no one else dancing, but I couldn't see beyond my bf & me. We danced with complete delight, he twirled me around, & we kissed like giddy teenagers. It was marvelous being detached from the rest of the world for those few minutes, & then we simply went back upstairs. My mind keeps going back to that dance. It's how I continue to think about it that makes me realize it's little moments like that which you hold onto in life. Those memories which you can look back on & you can't help but smile, I wouldn't give them up for any alternative.

"Feel your heartbeat in the night....It's the way I'm feeling, I just can't deny...."

Saturday, October 15, 2011

The one with "la Gioia di fare niente"

There are many things which I love about Florence, among them are:
  • Cobblestones (even if they occasionally make me fall)
  • The charm of cracked plaster on ancient walls
  • Prendere un Cafe
  • Piazzas in which to sit & relax
  • Beauty everywhere!

  • Great restaurants
  • Constant flattery
  • Music wafting down the streets
  • Telling the time by bells
  • Long drawn-out dinners
  • Double-cheek-kissing when greeting friends
  • An air of greatness which refuses to be outdated
But what comes to light the most as I wander the streets is how much more it seems that Italians enjoy life, moment by moment. You see old men strolling through a Piazza slowly, thin hands behind their back, or a cigar in hand, pensive & mindful. Young lovers hold one another close as they walk together or stop to kiss passionately without regard.
Fathers take time to sit in a Piazza with their child & speak about life. People of all ages walk slowly & enjoy gelato. People stop to listen & appreciate the music being played in the streets, & no one has anywhere which is more important to be than directly in that moment.

Things are hardly perfect, but the Italians don't act as though that they are, nor that they need to be. I feel that they laugh more freely.

Friday, October 14, 2011

The one where I finally visit Assisi



Twice in the past I had planned to go to Assisi; however, those plans fell through. On this trip I was resolute in my conviction to make it to Assisi.....I am happy to report that despite a few rocks in the road, I made it!!!

The reason for which I was ardent to get to Assisi, is that my father was a Franciscan while he was studying at the seminary & later theology in order to become a priest; that is, until he met my mother. My father still went on to fulfill a career within the church & has always been incredibly spiritually oriented: that said, Assisi held a special place in my heart & mind.
Upon pulling into the Assisi train station I viewed the dome of a church from the window at which I was seated, logically, I decided to head in that direction. After following the above pictured pathway, at the end of which read in several feet tall lettering "Pax et Bonum" which roughly translates to "Peace & goodwill". Saint Francis realized that this statement & theology would not belong to one person, but would be of people uniting.The names lining each brick, I later learned, represented all of the people who assisted in creating this path as well as the town in which they were born. This path led me to what I would learn is Santa Maria degli Angeli, which houses the Porziuncola.
Entering the Basilica one cannot escape the smell of incense burning, as it happens, this is one of my favorite smells! Despite its grandeur from the outside, the church is strikingly bare, mostly white plaster. It is the privately commissioned side chapels which are elaborately decorated in frescoes & marble, there is none of the gold gilding which you see in St. Peter's to be found. To me this seemed fitting in that it was a simple elegance, one which was almost more aligned with nature. Walking towards the alter one hears acoustics of the monks chanting resonate against the walls & across the arched ceiling.

In the very center of the church, beneath the highest dome sits an ancient church: the Porziuncola. This chapel is terribly weathered from the centuries; however, there is something perfectly charming about it, mildly majestic. The inside holds no more than 20 people, lit only by candles a relic sits upon the humble alter. I found myself astounded as I watched old, devout woman grip the gate before the sacristy as they willed their knees to bend as to send their prayers to God for a moment. I couldn't help but think that it was by viewing such scenes that people came to better understand faith.
As one exits the Basilica, you are led down a corridor where a small garden is planted & the above statue stands. I enjoyed that the present Friars keep these two lovely residents. This path leads around to the small "Rose Chapel" where through a glass panel you can see a sign reading:
"Qui morti S. Francesco
3 Ottobre 1226"
"Here died Saint Francis
October 3, 1226"
There was a small slot in the glass into which people were sliding what I must assume were written prayers which all rested together upon the ground.

I would soon discover that I was actually quite on the outskirts of Assisi, which was a 5 minute bus ride up the side of a small mountainous landscape. I arrived & directly set out to find the Eremo delle Carceri, where St. Francis preached to the birds. After approximately 30 minutes of arduous hiking up a mountain, I resigned that this trip I would not find the Eremo, but that I would return on the my next trip -- with a Vespa.
The views over Assisi can hardly be contended with; the land below is attentively tended by farmers, & the city itself posses such a gentle charm that I found myself wishing to wander its winding streets for days. I never thought I'd find a city with more narrow & steep streets than Siena; yet, Assisi has claimed title. There are archways, flowers potted outside windows, & old dusty brick spanning every crack of the city.
One of my favorite pictures, was this pigeon silently dozing upon a lamp post.
While the Basilica of St. Francis above has been pictured innumerable times, it underwhelmed me. The extensive frescoes seems disconnected, as though they were unsure what they were to portray. I did however, find a chapel beneath the Basilica which enchanted me. There are very few windows & low vaulted ceilings, the space is dim save for candlelight. The ceilings are home to dark blue, orange, & gold frescoes, while the lower walls are left to marble & stone. Franciscan Friars give quite tours & in a vault below this is the tomb of St. Francis. Within the "Tomba di San Francesco" it seemed perfect: all was silent but for shuffling feet, there was old stone, candlelight & nothing more. At the center is the risen tomb of St. Francis, along the surrounding pillars are the tombs of the four original Franciscans, his companions: Fra Bernardo, Fra. Angelo, Fra. Masseo, Fr. Leone.
One certainly needs more than a day within Assisi; I had only the chance to see several of the dozens of churches, & found myself surprisingly thirsty for more. Saint Francis spoke, acted, & died upon the belief in Peace & Goodwill, it is exactly those two words which the whole city resonates.
If only to get lost in the streets, I can say I will return to Assisi again.

Wednesday, October 12, 2011

The one where it's midnight around a table in Firenze

A good friend of mine invited me to a dinner last night which proved to be perfectly interesting. While it was supposed to be a number of other people, it ended up being just my friend, myself, & his two business associates; this ended up being a blessing in disguise, because I don't know that I could have followed the conversation had it been any more -- it was entirely in Italian. I was glad to be able to follow along, though I'd hardly say I added a terrible amount to the subjects conversed. We ate at Osteria dell'Olio, a neauveau Italian place near the Duomo, their website begins to give you a taste of the ambiance they provide (we were seated in the red booth in their picture below).
As I mentioned, throughout the dinner Italian - vibrant Italian - was spoken rapidly: I focused intently in order to keep current on the conversation. The conversation spanned from business, politics, Amanda Knox (aka: lack of justice), Biometrics, & a mild amount of gossip. At one point, they were speaking of a person who shall remain unnamed, & they used the phrase "non ha le pelle" which means "he doesn't have the skin". I really enjoy picking up colloquial phrases as such, they relate to ours, yet are a touch different. Similar to the Tuscan way to say "good-luck" "In bocca al lupe" or, "in the mouth of the wolf".
I'm sure I don't have to say it, but the food was delicious, after several glasses of wine & a little bread, our first course came - an eggplant dish which encased a mozzarella center & was placed upon a tomato reduction. Next an enormous platter of Bistecca Fiorentina was brought out for the table - I can't even describe how perfectly rare this tender cut of meat was, I can only suggest you find your way to Florence to personally try it!

Italian men are very attentive & appreciative of pretty women, that type of flattery is hardly wasted on me. My wine glass was dutifully filled whenever it began to get too low, & I certainly couldn't complain at that, it was a lovely & boldly tannic Tuscan Rosso. Although I added only infrequent & broken sentences, I received only kind smiles for my efforts. Over cafe they all lit cigarettes & relaxed their stance. The image of wasps of smoke drifting over & around empty wine glasses, kerchiefs, a typical Tuscan hat & their own sharp attire & demeanor was quite intoxicating....even romantic or enchanting in a very Casablanca way. Regardless, I doubt it will be an image I'll be able to keep far from my mind for some time.

What I took from this evening primarily, is that as with this fresco below which I found upon a wall of the old Midici palace, sometimes it's the cracks which give an object its character, the wrinkles & ingrained habits from the centuries which impart such a compelling taste upon our palate. As I said, it was a mentally intoxicating evening.

Thursday, October 6, 2011

The one with water

Water, I find, is an interesting topic of contemplation when in Italy. There are fountains running without fail, many of which are based on aqueducts which are centuries old -- over a millennia old really -- & they provide a constant supply of one of the most crisp waters you'll ever taste. Simultaneously, while showering & without notable cause the water will slow to no more than a drip for several long & cold seconds. The temperature likewise, seems to change at its own accord. I suppose it's one of those funny quirks about Italy: that while the ancient operates perfectly the modern falters, it seems to be a common theme here.

Wednesday, October 5, 2011

The one with mercato centrale



I recently visited Firenze, my favorite Italian city. The moment I stepped off the train at the San Maria Novella train station a smile took hold of my face, I instantly felt as though I was where I was supposed to be. I did; however, have to continuously remind myself to slow down as I walked through the city the first day. Life is so rushed normally, as Americans we go at a rapid pace & always have somewhere to be or something to be doing. I reminded myself several times that I had no agenda, & consciously slowed my step to the Italian lifestyle. Taking the time to take in & enjoy the city brought me much balance, I felt more aware, more alive, than I have in quite a while. One of my first stops walking around Firenze was my favorite spot: il mercato centrale. This is the central market, an indoor fresh market which I used to visit daily for my fresh fruit, produce, & bread.
It's within the area of San Lorenzo, & was constructed there as the Florentine population was growing in order to serve as the largest indoor fresh market. Sadly, as suAlign Centerpermarkets made their way into Italian society, the use of the market declined; however, tourism as well as Florentines still living in the center have kept the market alive & active. The top section of the market was supposed to reflect that of a train station, there are huge windows lined with red metal & a green sky-lit roof; very sadly, the top portion of the market is currently being restored, but I look forward to the day I go back & it's open, beautiful as ever. The products here are so fresh, so delicious, it's nearly unbelievable: our American produce doesn't hold the slightest flame to it.
Walking through il mercato makes anyone hungry, the smell & look of all the fresh food is so inviting. Here are some pictures I took while strolling through.
I got dried fruit nearly daily when I visited, the Mele (apple) & Kiwi were my favorite!
As Americans, generally ignorant that our meat is part of what was a living animal, are generally scieved out at the display of whole or non-disguised animals. Pear & Pecorino Ravioli, absolutely Delicious!!

Sadly, the fruit vendor I used to go to was on the upper level & I consequently couldn't find him. While I lived in Florence, he would remember who I was, what I usually bought, & would throw in fruits I hadn't bought for me to try. One of my favorites was the little orange shown below. They're green on the outside during the fall, but turn orange during the winter. They're perfectly orange on the inside & slightly sour; they're my favorite orange in the world, & I was glad another vendor carried them.